Department of FoodieDepartment of Foodie
From Google Maps reviews.
Great experience here at Adria. A relatively new venue on UES, pulling all stops to cater to diners with thoughtful and balanced menu, nice interior with ample space between tables. Presentation of the dishes were excellent. Service was impeccable. Definitely a fine addition to this area for well-curated palette.
We celebrated our mom’s birthday here, and the team went above and beyond to make us feel like a very special day. The ambiance is the epitome of luxury, warm lighting, plush seating, and enough space between tables to ensure a truly intimate conversation. I was particularly impressed by the small, thoughtful touches. It’s reasonable price for the level of service and quality of ingredients, it is worth every penny. Shoutout to McKayla who took a very good care of our family!
The room looks great, nice chandeliers, upscale interior; Service is fine, nothing to complain about; Relatively quiet early Thursday evening when we arrived. Food is great. The shrimp were carefully cooked and tasted fresh with a delicate flavor. Same for the swordfish. Lamb chops, despite being slightly overcooked, tasted good and came with fine mashed potatoes and a nicely reduced sauce. Prices are acceptable for the quality of the food and the nice ambiance. It is not a very lively place, no
From the Feb 27, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.