
No-frills deli with theatrically cranky service serving mile-high sandwiches since 1888.
"Even though the they had several lines going, and the line was contained within the store - each person in line felt like they took close to 5 minutes to get served. So definitely expect a wait even if there are a handful of people in the restaurant. As for the food, I got the pastrami, and brisket combo. The pastrami was honestly super underwhelming. Yes it was relatively juicy, and decently flavorful, the texture was wholly unappealling. When eaten in single pieces, it's not bad, but layered "

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Indoor marketplace renowned for its wide range of grocers (fish, produce, etc.), shops & eateries.
"One of the best food markets I've ever visited! I'd very much recommend coming hungry enough, so you can get to try as many places as possible, since the market offers so many different food genres from basically all around the world, while keeping everything super high quality and authentic which I found very special. We started in the famous Lobster place and had their signature lobster roll which was delicious. We then continued to the Los Tacos No. 1, and shared an abodaba taco (marinated "

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Neighborhood restaurant offering traditional Afghan meals in easygoing, compact quarters.
"anybody who gives this place anything less than 5 stars should not be trusted. this place is phenomenal and known for the most delicious white sauce. Ask anyone from my family when we come here, wallahi we end up putting more white sauce than we know what to do with. The whole plate can be drowning in it and it’s still amazing. Came here with my friend recently and was given baklava that was also so amazing. Staff were so kind. Love this place keep up the amazing work. Been supporting for years "

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"INFINITE COMPLIMENTS TO THE CHEF, THE TEAM, SERANO’s! This place was phenomenal and there are little words to describe the pleasurable dining experience we had here. All of the items are able to be made gluten-free. The portions are hefty and the quality, heavenly. The chicken parm was crispy and flavorful. The pesto was rich and the vodka sauce will be the best you’ve ever had. The staff and service were phenomenal. Water was always filled, great recommendations, and everyone was very accomm"
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

"Everything on their menu sounded delicious so we decided to just order a bunch of food and have a family style dinner. Apps: Fried Calamari + Shrimp served w/ a chili aioli, Stuffed Garlic Knots served w/ cacio e pepe fondue. Both starters were so good, definitely will get again. Entrees: Lobster Cavatelli, Pot of Mussels + Chips, Wildflower burger. Our fave entree were the Mussels!!! The burger was cooked to perfection and juicy. The pasta was our least favorite. Overall everything was delic"
A worker handled ready-to-eat food with bare hands.

"This was a great place for Georgian food in the West Village! A friend had been here before, and she suggested that we go together, and we had a great meal together. Between the two of us, we ended up sharing four dishes (no entrees), which was more than enough food for us so we actually got to take leftovers home. We got: - Georgian Garden Spreads (4/5) wish this came with more bread, but loved the mushroom and pumpkin spreads - Georgian Salad (4/5) hit the spot! - Round Adjaruli Khachipuri ("

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


White-tablecloth restaurant serving traditional Northern Italian cuisine.
"It was a quiet Saturday night so my husband and I were á little concerned about the quality of the food. It turned out they have the best Italian we ever had. The servers were great and friendly. We’ll try to get one more meal with them before we leave NY"

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Pesticides were used or stored improperly, or applied by someone unlicensed.

Sophisticated Japanese eatery offering charcoal-grilled skewers & sake, plus a chef's-choice option.
"Loved this restaurant! A unique way to try omakase, with yummy skewers and creations off the grill! I could not get enough of the bento flake tofu, the salmon dish as well as the nicely prepared skewers! the ambience is amazing, you feel transported to japan the moment you step in! The mocktails are also not to miss! Make sure to book the chefs counter for the best experience!"

Food was left exposed to possible contamination during storage, prep, or serving.

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Extensive menu of traditional Indian cuisine & drinks served in an unfussy red-brick eatery.
"A cozy little gem serving up seriously flavorful dishes with the warmest hospitality. ✨ We were out exploring the area and in need of some proper sustenance when a quick search led us to Mughlai’s—and what a find it turned out to be. We were visiting NY with some Balkan family members who had never tried Indian cuisine before, so we wanted their first foray into Asian flavors to be something memorable. Luckily, Mughlai’s delivered. It wasn’t too busy when we arrived, so our food came out quic"

Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

"Had dinner with the girls here and it was SO yummy and fun! Ale and Ascher were the best ever and it was so much fun to interact with both of them throughout the night. We had such huge smiles on our faces the whole night, and very full bellies!! Will def come back for the pizza making night on Sun/Mon :) also, we took all of Ascher’s recs for dinner and did not regret any of it."

Food containing a prohibited substance was kept or served.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


Sceney spot that's both a chic lounge with DJs & a modern steakhouse serving prime cuts & seafood.
"We were invited back to STK for a Chef's Tasting by management to make up for the poor first experience we had. The menu wasn't that thrilling but it was definitely a better experience than our last. The mushroom tagliatelle was delicious. The sea bass was good but it was also sweet which wasn't expected. Both sides were delicious and that cloud cake was beautiful visually and tasted delicious. Suggestion for those visiting with children- they use Rum to melt thru the cotton candy so maybe don't"
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Food surfaces are too worn or badly built to be properly cleaned.

"Wow When you think of Southern Italian food, this place is number 1. We started with the calamari, and it was so fresh I honestly thought they caught it right on the shores of Calabria. The chicken was incredible perfectly prepared, juicy, and served on the bone, just the way it should be. Even the salads and dressing tasted like they were picked and prepared fresh from the garden this morning. You guys are definitely setting the standards high for everyone else. We will definitely be back!"

Cold food was held above 41°F, warm enough for bacteria to grow.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

"Good WiFi, lots of space on a Wednesday morning. Their new cloud matcha series is very good! They didn’t have any regular croissants though. There’s a ton more seating in the back it’s more spacious than it looks. Decent amount of outlets around booth seating"

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.


Basic cafe offering bagels plus a roster of entrees, omelets, salads, sandwiches & pasta dishes.
"The scent of freshly baked bagels lured us into this neighborhood bagel bakery. We were warmly welcomed. Simon suggested the $13 breakfast special. We added an extra coffee and vegetable cream cheese. Everything was delicious! Plenty of food for two of us to share. There are tables available for eating. What a great way to begin our first day in Brooklyn."

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"Why is no one talking about their avocado toast ?? Absolutely delicious. You know when you go to a place and order a $12 avocado toast and you’re like this is so basic I could have made it myself at home. Well this is NOT that. It has soft delicious sourdough that was absolutely amazing with the avocado smash that was equally amazing with the soft scrambled egg (thank you for soft scrambled) with zaatar (🤌) and these seasoned or marinated or something to sunflower sprouts and everything togethe"

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.


Fast-food chain with made-to-order burgers, fries & hot dogs, plus free peanuts while you wait.
"Marvelous milkshake! The Banana milkshake, creamy rich and buttery smooth. It tasted like Banana Pudding, the southern sweet treat. This was my first visit to Five Guys. I didn't try the food but, if it's even half as good as this milkshake....Boy Oh Boy...!!"

Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"Great service and food. For only one waitress to manage a packed place with a positive attitude is impressive. Food was great! Highly highly recommend. The fried chicken was surprisingly tender. Best fried chicken ive ever had so far. Drinks were on point and the Honeyed fried rice was so delicious."

Food surfaces weren't washed and sanitized between uses.

"Stuff was amazing and super friendly! Services was fast and kind! Love the new location!! Definitely will come back. Food? Perfect amount!"

Cold food was held above 41°F, warm enough for bacteria to grow.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

"Amazing place. Servers were very attentive (shoutout to our girl City!) and gave great recs from the menu. The drinks were so good. The dessert was great and the mango sticky rice was the best I tasted so far. Will definitely come back and try other things from the menu."

Raw or undercooked items were served without the required written warning.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

The required wash-your-hands sign wasn't posted.
Ventilation can't keep up with the grease, steam, or smoke.

This coliseum-like indoor shopping mall houses dozens of retail stores plus a food court.
"Can we will rock it will take me and my brother was just a bit confused on flashing it me to clock in my own car in my truck under a different idea of the girls in a relationship and seek for me and the girls and the phone number and seek the girls have to be here and seek to be the girls in my car in a relationship is a little while of the phone with my mom name real quick but I think so I'm sure it is watching the phone number but I'm going out and I don't want it will probably go away but it "

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

"Lovely, AUTHENTIC-vibes (which is very rare on not-that-aesthetic King Hwy..😆😶🌫️) coffee shop w/ the current FUNNY ‘cocaine’ sign outside on the ‘promo board’ next to coffee ☕️, etc..🤣👌🏻 Loved the blackberry HOT TEA 🫖 actually that I’ve tasted so far w/ nice lil apricot pastry 🥐 + 1 iced 🧊 coffee, too! Reasonable prices + most importantly, LOVELY, COOL, FRIENDLY service (which is crucial at ANY ‘small business’!) and, you’re collecting the ‘points’ (after 5 stamps, 6th coffee is free!)"

Hot food was held below 140°F, cool enough for bacteria to grow.

Food surfaces weren't washed and sanitized between uses.

"Went to this new Thai restaurant as a last minute choice and it did not disappoint. First the ambiance and service was great. Second the food are different from many Thai place. My favorite was the raw crab papaya salad and coconut curry pancakes. Best decision! Sea bass was nice and soft but a little too spicy for me. Desserts was super unique. Will come back to try other food!"

Hot food was held below 140°F, cool enough for bacteria to grow.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

"This place is truly amazing! The teas are very refreshing and delicious! It’s like a magic potion to your stomach. Every one of my taste buds was savoring such a wonderful elixir of magic tea! I can’t wait to go back to try it again! I highly recommend it!"

Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Japanese restaurant emphasizing seasonal & local ingredients with creative takes on familiar dishes.
"This has become one of our favorite Japanese restaurants. The food is consistently delicious, especially the sushi, and the menu is updated regularly, which keeps us coming back to try new things. The staff is always friendly and welcoming and makes us feel right at home. We wanted to leave a review because this is one of those hidden gems that deserves more attention and more customers. If you visit, be sure to save room for the matcha pudding dessert—it’s absolutely delicious and definitely "
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Pizza & Italian comfort food with a sustainable, seasonal bent are served at this neighborhood spot.
"From the moment we walked in, this restaurant delivered an exceptional experience. The food was absolutely incredible—every dish was fresh, flavorful, and authentically Italian, clearly made with care and high-quality ingredients. What truly set this place apart, though, was the outstanding customer service. The staff was attentive, warm, and made us feel genuinely welcomed throughout the entire evening. To top it all off, the owner went above and beyond by treating us to a complimentary desse"

Evidence of rats was found on site.

Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Gaps, cracks, or clutter make it easy for pests to get in and nest.


Local counter-serve chain offering Xi'an-style Chinese fare, including noodles, soups & sandwiches.
"The spinach dumplings are divine thanks also to the extremely tasty spicy sauce. The ‘spicy’ handcut noodles were super delicious but not very spicy (despite the request). But just pour over the dumplings’ sauce and Voilà: one sublime dish. Huge portion (the noodles)."

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.


This neighborhood pub draws sports fans to watch games, play darts & shoot pool.
"I happened upon Barfly accidentally and it must have been kismet because I cannot recommend this establishment enough! Excellent customer service, lovely female owner, great food menu and incredible cocktails — even homemade sangria! They have many TVs showing all kinds of sports and I was able to watch the Olympics with the commentary on. The vibe is friendly, casual and homey. They apparently have a patio for spring/summer too, which I look forward to checking out later on when it’s warmer. A"

The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

No pest-control contract or extermination records on file.

"Salswee Bakery is a lovely little bakery that’s well worth stopping by if you’re exploring New York City. The shop is clean, cozy, and filled with an inviting aroma of freshly baked pastries. We tried several of their baked goods, and everything was fresh, soft, and nicely prepared. The pastries weren’t overly sweet, allowing the buttery flavors and quality ingredients to stand out. They also offer a good variety of breads, cakes, and desserts, making it hard to choose just one item. The staff"

Food was left exposed to possible contamination during storage, prep, or serving.

No pest-control contract or extermination records on file.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Observatory located on floors 100-102 of One World Trade Center, with exhibits & restaurants.
"Suggested by my hotel concierge to check this out and so glad I did! What an experience going through the opening with bedrock on both sides, going up (and then down) the instance super fast elevator rides with video that needs to be experienced live, getting to see the city and surroundings from 360 degrees… optional iPad rental for $20 showing you major buildings. Great gift shop with awesome sales people. Sweet cafe with Illy specialty coffee, sandwiches and drinks. The restaurant opens at no"

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"My friend and I had a great dinner here. We ordered the lamb chops, French fries, and wine. The lamb chops were delicious, and we really enjoyed the wine and the atmosphere. The service was great as well, and our waiter, I believe his name was Luis, was very attentive and friendly. The only disappointment was the French fries. They were mostly small broken pieces and very greasy. Considering the level and prices of the restaurant, we expected much better quality. Other than that, we had a great"
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Modern outpost of a longtime counter-serve pizza joint prepping New York-style slices and pies.
"We tried this iconic NY pizza spot on our first evening in Times Square. We ordered two slices of the plain cheese pizza, one slice of spinach pizza and one Margherita slice. We enjoyed all of them, but the spinach pizza turned out to be our favorite. Even though we visited during the busy evening rush and the queue was quite long, the service was quick and we didn't have to wait long. We enjoyed our dinner inside while soaking in the lively atmosphere and vibe. It was a classic New York City e"

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Modern outpost of a longtime counter-serve pizza joint prepping New York-style slices and pies.
"We tried this iconic NY pizza spot on our first evening in Times Square. We ordered two slices of the plain cheese pizza, one slice of spinach pizza and one Margherita slice. We enjoyed all of them, but the spinach pizza turned out to be our favorite. Even though we visited during the busy evening rush and the queue was quite long, the service was quick and we didn't have to wait long. We enjoyed our dinner inside while soaking in the lively atmosphere and vibe. It was a classic New York City e"

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"RUN...don't walk to Saperavi UWS! It was our first time eating Georgian food and it certainly won't be our last. What an absolute feast we had here! We had the eggplant rolls as a cold starter dish - excellent flavours and well-presented. We then moved on to the Adjaruli that you see all over their socials - the bread was warm and soft, with that amazing cheese, egg and butter filling. Definitely worth the hype. After that we had the Chanakhi (lamb stew) and the Chicken Tabaka with the garlic s"

Evidence of rats was found on site.

Frozen food was thawed in an unsafe way.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Chic penthouse bar & lounge featuring a rooftop garden & live music, plus global bites & brunch.
"230 Fifth Rooftop Bar is one of those classic New York venues that truly delivers on the experience people expect when visiting the city. The biggest attraction is undoubtedly the spectacular view of the Manhattan skyline, including an incredible perspective of the Empire State Building that becomes even more impressive after sunset. The atmosphere is particularly enjoyable during the evening. On cool nights, the rooftop offers a relaxed and inviting setting where guests can unwind, enjoy the c"

Food surfaces weren't washed and sanitized between uses.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

This homey pub with a fireplace & tin ceiling boasts a cut-above-the-usual American-Irish menu.
"Some friends and I stopped for some drinks and it's a pretty solid joint. We got an Old Fashioned, a Vodka Sour, a Hugo Spritz, and a Moscow Mule. The drinks were great and we had a wonderful time. Most importantly, our bartender, Jamie, was absolutely delightful! She's great at making drinks and it was lovely talking with her. I definitely recommend coming here."

Cold food was held above 41°F, warm enough for bacteria to grow.

Clean utensils were stored where they could get dirty again.

Rock ’n’ roll-themed chain with a high-energy vibe serving burgers & American classics.
"Came here a couple years ago for a trip and had a blast. The atmosphere was lively and fun, with great music and an awesome collection of rock memorabilia. The food was delicious and everything came out fresh and hot. The staff was friendly, attentive, and made us feel welcome from the moment we walked in. With a reservation, service is fast, and the overall vibe makes it a great place to relax and enjoy a meal."

Clean utensils were stored where they could get dirty again.

Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Casual, vibrant eatery with an outdoor dining area, offering grilled fish & Mandarin dishes.
"Absolutely fantastic meal! The charcoal-grilled chicken wings were cooked to perfection—crispy, well-seasoned, and packed with a great smoky flavor on the outside, while remaining incredibly juicy on the inside. But the real star of the show was the spicy bullfrog. The meat was unbelievably tender and absorbed all the rich flavors of the broth. It had that perfect, authentic Sichuan 'mala' (spicy and numbing) kick, topped with fresh green chilies and sesame seeds that made it incredibly appetizi"

Live roaches were found on site.

Evidence of rats was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

"We visited this restaurant with friends who were in town, and it turned out to be such a great choice. The food was absolutely amazing—authentic Georgian cuisine with rich flavors and generous portions. A special shoutout to our waiter, Erik, who was friendly, attentive, and really helpful with recommendations. He made sure we had the best experience, especially when it came to the huge khinkali dumplings, which were a highlight of the meal. Overall, it was a fantastic experience with great fo"

Food surfaces weren't washed and sanitized between uses.

Food was left exposed to possible contamination during storage, prep, or serving.

Pesticides were used or stored improperly, or applied by someone unlicensed.


Multi-level '50s-themed diner with memorabilia, singing servers, and an extensive menu of American classics.
"What a fun experience! It an OG dinner with waiting stuff walk around serving and singing. The food was decent, most dishes were high in carb and fat😆 the potato totts were so yummy crispy and a bite size. The portion was quite generous. The atmosphere was unique and lively. It s good fun, the overall experience was excellent I love it."

Food was left exposed to possible contamination during storage, prep, or serving.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


24-hour diner boasting an extensive international menu of breakfast, lunch & dinner classics.
"Came for brunch on a Sunday morning and was seated instantly. Tasty pancakes and solid omelette with potatoes. Amazing hot chocolate! I was a little thrown off by the no sauce on buffalo wings but I’m not from the area. Excellent service, very attentive and friendly. Plus, they did not rush us with the bill."

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


Sophisticated yet casual, comfy locale offering wines by the glass & tapas-style Italian bites.
"Food is always delicious. Drinks are AMAZING! Not only do they taste phenomenal, but the presentation is like art. An easy go-to and the noise level is low enough to enjoy a conversation over your meal"

Food surfaces weren't washed and sanitized between uses.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

"UPDATE 5/16/26: PHOTOS ADDED! I FORGOT TO ASK FOR SEMOLINA BREAD BUT SAME ORDER WITH FRIES AND HONESTLY IT SLAPPED NONETHELESS!!! I had this place bookmarked for years and FINALLY crossed it off my list. I am sorry I have no photo to show because I was busy enjoying it and could not wait to do so. Boxed like a sandwich gift from the gods only to so graciously be devoured without a second thought. I got semolina bread, steak cheesesteak: provolone, green and hot pepper, onion, ketchup and mayo."

Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"This visit was gifted, but you know I only share what I truly think 🤍 This was my first time visiting this location, but not my first time enjoying this gelato brand, and they continue to impress me every time. I’ve tried quite a few flavors, and my absolute favorites are the Yogurt and Dubai Chocolate. If you’re visiting for the first time, those are the two flavors I’d recommend immediately. If you prefer fruity flavors, definitely try the Mango. I also highly recommend trying their tiramis"

No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"Unreal great smash burger. Friendly staff clean restaurant. Looking forward to going back. Second visit even better last two photos"

Cooked food wasn't cooled down fast enough to be safe.

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Asian mainstay for Thai food staples from pad Thai to curries in a colorful, cozy atmosphere.
"Mac Chan Thai Cuisine is my family's go-to restaurant. It's the best Thai restaurant in Forest Hills. Today I had three dishes: Branzino Sweet Chilli Sauce, Premium Crispy Pork Belly, and Chicken Dumpling. Everything was delicious and I loved it. We will definitely be back. The service was also excellent. I highly recommend everyone try it."

Evidence of mice was found on site.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

"Honestly had a very underwhelming experience at this restaurant. The highlight of the meal was the appetizers- the lamb tartar was really good but it was extremely greasy and did not have enough to cut on the oil and grease. I was not a fan of the baba ganoush and the smoked hamachi crudo. The hamachi was extremely fishy and did not taste fresh at all. The lamb could have had more flavor, and the brick chicken was dry. the ambiance was really nice though with the dim lighting! The apple olive"

Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.


A chic clientele samples steak & scenery in this sleek Meatpacking District setup with a roof deck.
"Great place to chill and have a nice time watching a glance of the Hudson side. Food is good, but I was not overly impressed. It’s def a 4 stars place. Yes, I’ve been around this area and it is highly competitive. Price is ok and portions are good. Service is def 4 to 5 stars. They move around quick, professionally and do their best as expected. I am from florida, so luckily I was ride sharing because parking is a mess. Overall is a good deal and the dj was not too loud like other reviews have "

Contaminated food was kept instead of being thrown out.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

"The food was really good and great customer service too."

Cold food was held above 41°F, warm enough for bacteria to grow.

"Roma Pizza is a great spot if you're looking for a quick slice while exploring Midtown. Whether you're walking around Fifth Avenue, shopping, or sightseeing, it's an easy place to stop, cool down, and grab something satisfying before heading back out. The pizza is delicious, and they have a huge variety of slices to choose from, so there's always something that catches your eye. Everything looked fresh, and the slices had great flavor with a perfectly crispy crust. It's exactly the kind of clas"

Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.

The required wash-your-hands sign wasn't posted.

"I bought a birra chicken bowl and corn ribs, with chicken consomme on the side. Everything was saucy and full of flavor! The staff are so kind and patient. I'll be back! Good prices and portions!"

Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Frozen food was thawed in an unsafe way.
Ventilation can't keep up with the grease, steam, or smoke.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.