Department of FoodieDepartment of Foodie
Polished French restaurant in an expansive art nouveau-style space with an elegant, heated atrium.
What to order: Steak Frites · Lobster Risotto · Tuna Tartare · Cocktails (e.g., Lillet Spritz or martini)From Google Maps reviews.
Walking into La Grande Boucherie feels like stepping into a Parisian brasserie that somehow landed in Midtown Manhattan. Half the experience is the food. The other half is simply looking around. The dining room is gorgeous. Wood paneling, café-style tables, Art Nouveau details, greenery overhead… every corner feels thoughtfully designed. It’s one of those restaurants where you catch yourself looking up between bites. The menu sticks to the French classics, and that’s exactly what you want. Fre
Had breakfast at Grand Boucherie and overall enjoyed the experience. The restaurant is absolutely beautiful, with a stunning atmosphere that makes it feel like a special place to dine. The food was delicious, and we were very happy with our meal. One challenge, however, was that the menu was not particularly vegetarian-friendly. We asked if the bacon that came with one of the dishes could be replaced with something simple, such as extra potatoes, but were told substitutions were not possible. We
Such an amazing experience. This restaurant is absolutely beautiful, the patio has beautiful indoor views, especially with the holiday decor, but be aware that the patio is very cold during the winter time, even though it is "in doors" it is not very temperature controlled. Inside there is also great seating in front of the bar and upstairs with views below. The food was also deliscios but the drinks stole the show, they were very uniquely crafted and insanely good. Our server Ryan provides us g
From the Jul 15, 2026 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.