Department of FoodieDepartment of Foodie
Pasta and other Italian staples in a cozy, warm space, offered from lunch to dinner.
From Google Maps reviews.
Amazing experience!! We came here on mother's day and had a fantastic meal. We split the polpette, arancino and artichoke salad. Polpette were moist and never nice. Arancino were delicious and large. Artichoke was refreshing. We also had the agnolotti ossobuco, tagliatelle verdi, cavateloi and gnocchi. All were delicious and fresh and large portions! We ended with tiramisu. Would highly recommend!
A true Brooklyn gem , get the dessert too✨ Everything we ordered was absolutely delicious 😋, every bite felt thoughtful and full of flavor. The atmosphere was cozy, intimate, and just the kind of place that makes you want to slow down and savor the moment. What also really stood out, though, was the service, so warm, attentive, and genuinely top notch. It’s one of those special spots that turns a simple night out into something memorable. The cannolis were amazing. Definitely a place I’ll keep
Came in for appetizers and tried the octopus and calamari. Both were prepared with a unique recipe and tasted fantastic. A great first impression - definitely coming back to try the main courses.
From the Jun 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Pesticides were used or stored improperly, or applied by someone unlicensed.