Department of FoodieDepartment of FoodieHigh-end steakhouse boasting gourmet seafood & fine wines in an old-fashioned, elegant venue.
What to order: Porterhouse for Two · Sea Scallops · Bacon (grilled bacon or bacon‑wrapped scallops) · Shrimp Scampi or Steak and Shrimp with Scampi SauceFrom Google Maps reviews.
Though I’ve been in this neighborhood 40+ years and this place has been here for 16yrs or so - this week I finally set a date to visit and came with my significant other to enjoy a birthday. The space is super tight. From the tight squeeze entrance into the dining room. We were sat at a deuce right next to the bar. Literally. I think there was perhaps 4’ between a row of tables and the bar, where all the restaurant traffic passed and we were in the loop with every drink the servers ordered from
(4.8 ⭐️⭐️⭐️⭐️) had dinner here on Sunday night & it was delicious. The steak was very good; their starters and sides as well. My only dislike of the night was that we were too close to the table next to us. They were busy however, i think every table/party should have some sort of privacy or space and not be so on top of each other. The service was good. Could’ve been a bit more attentive to both of us on the table. The waiter was way more attentive to myself as supposed to who i came with. Over
I visited this place to celebrate my boyfriend’s birthday. I wasn’t expecting much, but everything turned out to be fantastic. Their bacon and calamari are simply the best! And their steak is equally impressive!
From the Jan 2, 2025 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.