Department of FoodieDepartment of FoodieSmall, no-frills, pizza joint with an expansive menu of Italian fare, sandwiches, burgers & seafood.
From Google Maps reviews.
Ordered delivery. Wish I could leave a higher review but I ordered 3 items and only one was excellent, the Philly Cheesesteak. Delicious. Not so great was the chicken shrimp and broccoli with garlic and oil dish. I selected rigatoni pasta as the side option. The chicken and the broccoli were delicious, I just wish there was more of both and less pasta. The dish had 6 pretty large shrimp. Unfortunately they were overcooked with no taste and I threw them away after one bite. If I order from here
Wow, this place truly delivers! The pizza is one of a kind — the crust strikes the perfect balance, not too thick, and the sauce hits every note: sweet, savory, and just the right touch of tang as you chew. The location is prime, the space is clean and modern, and the owner? Incredibly warm and welcoming. He genuinely cares, chats with customers, and makes you feel like a regular from the start. The slices are fairly priced definitely better than most other places near by especially for quality
I’ve ordered multiple times from here for and never had an issue until today. The food is always great and the person taking order over the phone gets the order right every time. This review is specifically for the delivery person, who has no common sense, and put the receipt inside of the pie. Also was delivering to the wrong address. Never had this happened before, I don’t understand why?
From the Nov 25, 2024 health inspection. Lower-priority items are listed after the serious ones.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Ventilation can't keep up with the grease, steam, or smoke.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.