Department of FoodieDepartment of Foodie
Bustling outpost provides Ethiopian vegan fare, cocktails & regular events in a low-lit dining room.
What to order: Feast Combo (e.g. Feast for 2 Combo) · Sambusa · Misir Wot (spicy red lentil stew) · Butecha Selata or KategnaFrom Google Maps reviews.
First time having Ethiopian food, especially vegan. My experience was nothing short of amazing. The Beyaynetu, was delicious. The injera surprised me, it was slightly acidic and a bit tart, but it paired WELL with all the other sides. I got the $26 Beyaynetu (shared amongst 3 people), except the kale and beets option. This is how vegan food should taste. All the sides had their own flavor profile and even with mixing them, nothing overpowered the other! The sambusa with red lentils, were amazing
Wow the quality and the price point is amazing. The variety of vegetables. I would 10/10 go back. The sambusa was so flavorful. We ordered the combo for 3 people and us 4 barely made a dent. We had leftovers to go! We were able to get seated early on a Friday at 6:30 no reservation but this place fills up quickly. They have a happy hour until 7pm
It was disappointing. I’m upset because the reviews are so high, but maybe I should have read the critical reviews instead! Minus one star for weird service. When we arrived, the restaurant was relatively empty. We made eye contact with the server several times, but nobody took our order until we had been waiting for 13 entire minutes. Minus one star for meh food. I’ve had vegan and non-vegan Ethiopian food before and my companion is Ethiopian. We both thought the stews were not as flavorful a
From the Aug 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Not enough fridge or hot-holding equipment to keep food at safe temperatures.
Food surfaces weren't washed and sanitized between uses.