Department of FoodieDepartment of FoodieFestive downstairs restaurant with an old-school setting & traditional Southern Italian cuisine.
220 West 49 Street, Manhattan 10019What to order: Ossobuco · Rigatoni Buttera · Chicken Parmesan · Linguini with ClamsFrom Google Maps reviews.
Valentine’s Day lunch here was perfection! They had special Valentine’s Day cocktails and I ordered the Love Potion (Prosecco with strawberry purée) — it was delicious and lived up to the name. Warm fresh bread with lentil spread came to the table and it was flavorful! We shared a Caprese salad and Pasta Fagioli, both super fresh and comforting. For mains, the Ossobuco (veal shank over saffron risotto) was melt-in-your-mouth tender, and the Rigatoni Buttera (rigatoni pasta with sausage in spicy
Aww it was so fun! We stopped in here after a broadway show for a late supper. There was live music on the piano, and we enjoyed a great experience with lots of unique Italian dishes. The appetizer with bread and a lentil dish was really yummy and different! We had the carbonara, a house made ravioli, and a fish dish with putanesca sauce.
We visited Da Marino NYC this evening before a Broadway show and had an amazing experience! We sat at the bar for appetizers and drinks and loved everything! Our bartender was extremely nice and friendly. The piano player, Dennis, completely added to our experience! We enjoyed listening to him sing and play piano. A true NYC gem! Highly recommend Da Marino NYC!
From the Dec 26, 2024 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Raw or undercooked items were served without the required written warning.