Department of FoodieDepartment of FoodieCasual, colorful, informal eatery for Lebanese-Mexican cuisine from tacos to burritos.
From Google Maps reviews.
Remarkably good. Each and every dish (fish tacos, chicken tacos, lamb burrito) was packed with flavor. Homemade hot sauce is amazing. Staff is so nice. Food came out fast. Arguably the best tacos we've had in NYC and among the best restaurants from a food quality POV in Brooklyn. Will be returning!
Rating based mostly on service. My partner and I had been looking forward to trying this place for a while. We were excited about the menu, the vibes, the BYO, etc. We came on a Saturday night and ordered three plates. First order came out and it was delicious. Fish tacos. Amazing. Second order, feta queso. They ran out of chips so we were just served the cheese. We asked about pita but he told us the chips were much better. 30 minutes passed so we asked for pita or any other alternative vehic
Really fresh ingredients and flavorful. The burrito and the torta was lacking, though. 19 dollar burrito was very small and had very little pico and almost no sour cream making. The torta had 20 - 80 filling to bread ratio. The green sauce is amazing , clean space with plenty of seating.
From the Oct 1, 2024 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Gaps, cracks, or clutter make it easy for pests to get in and nest.