Department of FoodieDepartment of Foodie
From Google Maps reviews.
I came in here hungry and just wanted to get some stew chicken, but the experience was terrible. First, the cashier was completely distracted by a guy kissing her hand. When I finally got her attention to ask about the prices, she told me it was $20 for just the chicken, or if I got it with rice and beans, it came with only two pieces. I needed at least three pieces, but as I asked about the different options, the pricing was incredibly confusing. She seemed frustrated by my questions and calle
I chose the beef, chicken, maduros, rice, refried beans and beans in a large plate to go. The beef was really good, tender, not dried out and chewy, the same with the chicken. The lady who dished out my food was very pleasant with a nice smile. The cashier, well, I felt cause I'm a gringo I wasn't treated the same, I hope I'm wrong cause the food is good and I'll go back, and at a good price too.
I stopped by about 12:30 on 6/4/26, purchased a small meal and two empanadas to have later on at work. Unfortunately, after biting into one of the empanadas I discovered a small piece of glass cooked in one of them. I immediately stopped eating it and contacted the business. The response was no mommy, then I was asked to bring it back, but couldn't because I'm at work , so I asked for a number that I could text over pictures too, which the lady who answered agreed but never sent a number that I
From the May 27, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.