Department of FoodieDepartment of FoodieCasual restaurant offering Caribbean meals such as roti and beef patties, plus juices.
From Google Maps reviews.
Just after 5 pm tonight on Thanksgiving night FRY RICE AND CHOW MEIN WAS FULL OF SALT HAD TO THROW AWAY BOTH TRAYS OF FOOD TONIGHT ON THANKSGIVING. HORRIBLE EXPERIENCE. THEY WERE BETTER OFF CLOSING FOR THE DAY. THE FOOD WAS GARBAGE PAID 30 dollars for plain fried rice and plain chow mein NOT COMING BACK HERE. WHY IS IT SO DAMN HARD TO FIND AND GET GOOD FOOD. The PINETART IS TERRIBLE! , Cheeserolls are good , SONIA HAS AN ATTITUDE, All in all the food is decent and priced reasonably. They can
I never thought I would be writing this review because I’ve had good experiences in the past but this recent order left me speechless. I was eating through the leftovers from yesterday’s order when I comped down on a literal STAPLE. From a stapler. Sorry to say I will never come back here.
While this place has a great reputation for their tasty food, their service is very disappointing. On Christmas Day, everyone is waiting hours to receive order placed days in advance. This place unfortunately has horrible management and cannot fulfill orders, especially on a holiday. Multiple orders not ready, frustrated customers. Staff smiling as if it’s funny. There’s no point in placing an order for pickup by a certain time here because it will not be ready! I would not recommend catering or
From the Nov 26, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
No working thermometer in the fridge or hot-holding unit.