Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Going to keep rolling my eyes every time I see an Eater food critic rave about “best mapo tofu” they recently discovered at Breeze. Don’t get me wrong I’m not a Breeze hater, but mapo tofu here is where it’s at. In fact any staple chinese dish you name: Stir fried string beans, double cooked pork, cabbage casserole, mei cai braised pork belly, I’ve tried them all here and they are all at the level of what I’d expect to get from a halfway decent restaurant in China, with good, varied spices and t
I ordered the beef short rib noodle soup, not knowing it is huge! No problem! The beef was tasty and melted in my mouth! Wonderful! The twice cooked pork was delicious, but I couldn’t eat much of it as the soup filled me up! Not to worry, I’ll enjoy it tomorrow. Very good dinner!
I ordered soup dumplings and beef and broccoli. The soup dumplings were ok. Not super soupy. And the beef and broccoli was crazy greasy! Decent taste but not fast.
From the Nov 10, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food came from an unapproved or unknown source.
Evidence of mice was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Flies were present in the space.
Contaminated food was kept instead of being thrown out.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
No pest-control contract or extermination records on file.