Department of FoodieDepartment of FoodieFrom Google Maps reviews.
★★★★★ My usual weekend cafecito spot. The team is always attentive, kind, and genuinely some of the sweetest folks in the neighborhood. I usually get the espresso or the chai, both consistently excellent. They also offer oat milk, which is great for those of us who are lactose intolerant. Great desserts, fresh croissants, and a wide range of drinks. One of my go-to neighborhood gems.
Ghaya has the best pistachio croissant...I just love them so much. Their breakfast is wonderfully delicious.
This is, by far, the best cafe in town, in my opinion. Home made croissants with all kinds of add ons like eggs, bacon, ham, peach seasonal fruits etc etc etc. One of a kind, James Beard award recipient chef Ghaya takes her time and skills and puts it on the table every single day. Baking starts in the very early morning hours to perfection. French toast on the weekends! Chicken sandwiches as well wow!! Service is outstanding, the place is immaculately clean, one block away from the subway. Oh,
From the Feb 27, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.