Department of FoodieDepartment of FoodiePre-curtain & intermission service with fine dining meals & a full bar under the chandelier.
Lincoln Center Plaza, Manhattan 10023From Google Maps reviews.
A beautiful, well-orchestrated dining experience — timing, service, and setting truly shine. The Grand Tier is a very elegant restaurant and a perfect complement to an evening at Lincoln Center. The menu is refined and absolutely worthy of fine dining, with thoughtful flavors and strong technique. That said, the execution on some starters felt a bit less fresh than expected — more pre-prepared than made to order — which slightly took away from the culinary experience at this level. Where The
Raul our server went beyond by making sure my BF first experience dining in the restaurant would be flawless. During the intermission, he didn't forget about his birthday. He had our desert waiting along with my champagne and his single malt Scotch waiting along with goodies with a candle. Then the moment we sat down, he came over and lit the candle and took pictures of us.
It was difficult to enjoy the show when all I could think about was spending $200 on a dinner I could have gotten for free in the cafeteria of a retirement home. My waiter’s ringtone was set to the sound of a small dog barking. I know this because their phone barked through dinner from the service station behind me, a warning I should have heeded. I had the prix fixe: crab cake, chicken, and cheese plate. The crab cake ($49) was brought out fast, less than 2 minutes after I ordered it and bef
From the Nov 15, 2019 health inspection. Lower-priority items are listed after the serious ones.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.