Department of FoodieDepartment of FoodieAmerican cafe staffed by people with developmental disabilities serving sandwiches & breakfast.
From Google Maps reviews.
Cozy atmosphere paired with excellent service made for a wonderful brunch experience. The BLT was delicious, but the fries truly stole the show. The Eggs Benedict were perfectly prepared—rich, flavorful, and cooked just right. What makes this spot even more special is its mission: the restaurant is run by a company that employs individuals with learning and intellectual disabilities, and the staff were nothing short of respectful, professional, and warm. This was our third visit, and once again,
Tried Harvest Cafe today with a friend for lunch and it did not disappoint 🤍 Everything was super fresh and absolutely delicious. The service was amazing, and the whole place has such a cozy, homey vibe that just makes you want to stay and relax. Definitely a spot I’ll be coming back to! Their menu changes with specials, so there’s always something new to try 🙌🏼 Be sure to check out their Instagram @harvestcafesiny to keep up with what they’re serving! #StatenIslandEats #NYCFoodie #HiddenG
Absolutely loved our brunch here! We ordered the Bananas Foster Pancakes, Cinnamon Toast Crunch French Toast, and the Chimichurri Steak — and every single dish was incredible. The pancakes were fluffy and rich with that perfect caramelized banana flavor, the French toast was crispy outside and soft inside with a nostalgic CTC crunch, and the steak was perfectly cooked and packed with flavor. The staff couldn’t have been friendlier — genuinely warm and attentive from start to finish. And the bot
From the Sep 26, 2025 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.