Department of FoodieDepartment of FoodieMinimalist Japanese eatery where Chef Yuji Tani serves a unique tasting menu using French techniques.
From Google Maps reviews.
My favorite fine dining restaurant in NYC. Ive been to the shops outside of this restaurant but I never knew this restaurant existed. Its private, homey, and so welcoming. Our hostess was fantastic. She provided the best service I have ever received and her knowledge about food and alcohol pairings is so good. The food was fantastic. It was just the right amount and they combined french and japanese very well. This restaurant is also listed in the michelin guide as “hidden gem” and I couldnt ag
Impeccable service. Keiko was so kind and informative, as well as the rest of the staff. The chef prepared amazing courses and the flavor profiles were incredible. I will definitely be back again
Came with my family and had some dietary restrictions, so they called in advance. The team was so accommodating and helped tailor the menu for us — we really appreciated the extra care💕 The food was outstanding, and they took the time to walk us through each dish. The sake tasting was perfectly paired with the meal and made the experience even better. Can’t wait to come back and try the spring menu!
From the Jul 31, 2023 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.