Department of FoodieDepartment of FoodieCasual eatery specializing in traditional Jamaican cuisine, including oxtail and jerk chicken.
From Google Maps reviews.
They charged me $20 for ackee, saltfish and 2 dunmplings… which I just find extremely high for the portion that i got. There were mad bones, and it was mid. So, i can’t say the taste justified either the quantity or quality. The lady and place was nice, i just would’nt come back again.
I been going to this place since I was in Highschool. It my number 1# place to get me some delicious Jamaican food. This is just my opinion tho.
I ordered oxtail beans and rice it was not bad for 18 dollars I tip so it was 20 to go and in comparison to a home cook version it third in line but great customer service atmosphere could use an update / but keep in mind it's a local business support if in the area as experiences may be subject to schedule & times ⏲️
From the Jan 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.