Department of FoodieDepartment of Foodie
What to order: Tokyo Tonkotsu Shoyu Ramen · Sapporo Miso Ramen · Omurice (Classic Japanese Omurice or Pork Tonkatsu Omurice)From Google Maps reviews.
The staff here are really friendly, accommodating, and give off such welcoming vibes. When I arrived around 6 PM on a Saturday, there was already a seat ready. When my Omurice was served, the staff even asked if I wanted to take a video—such a thoughtful touch! Everything tasted really good and definitely satisfied my cravings. I sat at the bar where I could see them preparing the food and the kitchen in the back, but surprisingly, I didn’t leave smelling like food—it didn’t stick to my hair o
Great casual spot to have ramen. If you want to try many different kinds of ramen, this is a perfect choice since they offer various styles from different regions of Japan. One thing to note is that they only serve one type of noodle, so that part isn't strictly authentic to the specific regional styles. That said, the negima yakitori was surprisingly good. The staff were all super friendly, which definitely made the overall experience much better!
This is the perfect place to come in winter to get delicious Ramen. I came here because my friends told me to come and I had an amazing experience. I got the beef Shoyu Ramen. On Mondays through Thursdays please come between 11-5PM to get items on their menu half price! Will definitely return with my husband to try other plates! 🍜
From the May 19, 2025 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.