Department of FoodieDepartment of FoodieEstablished, family-run restaurant specializing in grilled steaks & traditional Colombian plates.
What to order: Parrillada a La Boina (La Boina Style Grill) · Super Bandeja la Boina Roja (Boina Roja Platter) · Chicken in Mushroom Sauce · Tostones with guacamoleFrom Google Maps reviews.
My second time trying this place, food portions are big, we ordered; one appetizer and one entry, it was enough for two. About $80 to $100 per person. Steak tastes fresh though ordered temperature both times was not accurate. I prefere medium well but we got a medium rare, however I am not picky, it still was delicious, maybe a tad more seasoning would hit the spot. SERVICE: Ok FOOD: A solid 4 stars, Tastes fresh, shrimps where cooked PERFECTLY, I am not a big fan of tostones (flied plantain fla
Today was my 2nd time going to la boina roja, i went with my gf 2 years ago and i recall never asking for a refill on water. we had to ask twice, the waiters where on their phones and were not attentive. And We weren’t told it was cash only nor was there a post about it. The beans could use more salt and seasoning. My beans that i personally make are 10 times better. I don’t appreciate having to also be charged for a to go containers. And my tip was also charged. I should be allowed to decide t
Always an enjoyable experience! The lunch specials are a staple must try! The food is always great here. Bren coming here for the last 8 years and never disappointed. Come here hungry and enjoy these great portions of food. The prices are great for the portions! For lunch specials get there early enough or it may be pot scrapings. Menu online! Great for families or dining alone. Staff is friendly and tentative.
From the Apr 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Food surfaces are too worn or badly built to be properly cleaned.