Department of FoodieDepartment of FoodieFrom Google Maps reviews.
If I could give no stars I would. Rice was old and no good. I got it with beans and just ate the beans. I will never return. Please understand that reviews matter and if you serve distasteful food that is not fresh it will not help your business.
Clean, chill, cool. A great place for bread lovers and anyone with a bit of a sweet tooth. Though they have food for all times of day I find it’s a great place to start the day or have brunch. A variety of tasty Colombian breads, treat, and beverages. So delicious. Either way it’s a great place to fuel up. The atmosphere is good and the staff friendly staff. How’s your Spanish?
I was charged $8 for an extra small piece of tilapia, outrageous smh
From the Jun 25, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Live roaches were found on site.
Food surfaces weren't washed and sanitized between uses.
Food came from an unapproved or unknown source.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
No working thermometer in the fridge or hot-holding unit.