Department of FoodieDepartment of FoodieFrom Google Maps reviews.
The tacos are totally delicious, and the service is very cheap, I think that a little more organization would be better, I spoke to place my order, I replied to a Mexican woman and she told me to give me a moment (5 minutes of waiting) then I passed a Dominican woman who did not know what the tacos were like.
Whenever I see a Mexican resturant I want to try the food and check out the space. As a Mexican that was born in the state of Jalisco the search for a little home comfort never ends. After a couple of tries to eat there I finally arrived early enough for the kitchen to still be open. Despite the space only serving beer and wine late nights this place is busy. Tonight I arrived a few minutes before ten. The two ladies behind the bar next to the cash register were visibly annoyed to see me. When
My daughter found a hair in her food years ago 🤮
From the Nov 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food surfaces are too worn or badly built to be properly cleaned.