Department of FoodieDepartment of FoodieFrom Google Maps reviews.
My brother had a private event here. The space was perfect for a birthday party, service was great, food was delicious, and the cocktails were perfect. We really enjoyed ourselves!
Overall the scenery and vibe were nice but unfortunately the staff was not very transparent. Overall we paid 500 dollars for a service that only lasted for an hour. Upon booking a section for my friend’s birthday we were under the impression that we would be set for the night. Not too long after receiving our bottle and hookahs the lounge started to become crowded. We paid for a hookah refill and shortly after we were told we had to move due to another group booking our table. The hookah we had
Would’ve gave it a ZERO stars if I could! The man and woman at the door were extremely rude. She patted me down multiple times even after already giving me the ok to go in. The place was small and only sat down for 10 mins before they kicked everybody out to setup for another event. It was really small and overly crowded inside. Should’ve been told this at the door. Thankfully it was free. I will never go here again.
From the Feb 14, 2026 health inspection. Lower-priority items are listed after the serious ones.
Someone was eating, drinking, or vaping in the food-prep area.
No food thermometer available to check cooking and holding temperatures.
Contaminated food was kept instead of being thrown out.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
The required wash-your-hands sign wasn't posted.
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.