Department of FoodieDepartment of Foodie
From Google Maps reviews.
My first time eating here and it easily became one of my favorite spots in the neighborhood! The Mekong Salad was so tasty with the crunchy fried tofu, pickled onions, and ginger dressing. Loved the crispy duck as well as the Lechon Kare Kare (seasonal I think?). The lechon was so satisfyingly crunchy and the peanut sauce was delicious over it. The staff was so incredibly sweet and the atmosphere is great as well. As a bonus, I loved the 90s-00s rnb/rap playlist they had playing.
Hands down the best spot in Astoria! The food here is simply amazing. Chef John and Chef Paulo are incredible and make the best lechon kare kare and curry duck. The servers are also incredibly friendly and make the whole experience great. Highly recommend!
My new favorite spot. Workers are all very nice and the food is amazing. Chill music, not loud at all. My type of spot: - crispy curry duck: a pricier dish but worth it. Filling. Crunchy. Curry. 5/5 - garlic butter shrimp: really good 5/5 - shaking beef: a bit too chewy 3/5 - pork belly sisig: amazing flavor, the right amount of fattiness 5/5 - larb karage: yummy crunchy chicken thigh appetizer. It’s good but there are better things to get -fried chicken rice bowl: I love rice and I love f
From the Nov 24, 2025 health inspection. Lower-priority items are listed after the serious ones.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
