Department of FoodieDepartment of FoodieStraightforward Italian cooking from this family-run eatery open since 1977.
What to order: Ricotta Gnocchi · Veal alla Parmigiana · Lasagna · TartufoFrom Google Maps reviews.
An old school traditional Italian restaurant where you can tell every piece of gnocchi was made by hand. Incredible find in the hood. Very hospitable staff (especially when we showed up with a baby in a bassinet and had to take up extra space). Would recommend the octopus starter, chicken marsala (so flavourful!) and gnocchi.
We had a wonderful dinner experience here for my boyfriend’s company dinner. This place has a cozy, authentic Italian feel. The octopus and asparagus appetizer was tasty, and so were both the calamari and antipasto. We ordered a few homemade pasta dishes + the veal milanese — cooked to perfection. My favorite part: dessert. That Tartufo was incredible and the lemon sorbet served in a real lemon like they do in Capri — also tasted just as good. The food was all around delicious, fresh and we did
Fantastic visit, we stopped in and were so surprised w the delicious pizzas! Great atmosphere, flawless service and delicious food! The perfect evening!
From the Jan 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.