Department of FoodieDepartment of FoodieCasual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers.
What to order: Snow Crab Legs with Mac & Cheese & House‑made Kettle Chips · Chicken Wings (variety of sauces) · ‘Cue Bacon Cheeseburger · Warm Bavarian PretzelFrom Google Maps reviews.
It's my first time coming to Miller's ale House with JCC. I guess you could say I had a weird, but good time there. And when I say weird I meant the people who I was with that had other feelings towards their self. When I went inside, it looked like more of a bar than a restaurant. Everything is made up of wood and gloss paint. There were a bunch of fish plaques and neon beer signs all over the place. I was trying to enjoy myself but I didn't felt like I did. Other than that, i did have some goo
⭐️⭐️⭐️⭐️⭐️ This was my first time at Miller’s Ale House, and I was honestly impressed. The service was friendly from the moment I walked in, and the food came out fast, fresh, and full of flavor. The vibe was relaxed but lively, making it a great spot to unwind. For a first visit, they definitely set the bar high. I’ll be coming back for sure.
We had a great experience at Miller’s Ale House, and Peter truly made the visit exceptional. From the moment we were seated, he was attentive, friendly, and knowledgeable, checking in at all the right times without being intrusive. He made sure everything came out exactly as ordered and was genuinely invested in us having a great meal. The food was outstanding—everything was perfectly cooked and seasoned, fresh, and full of flavor. You can tell care was put into the preparation. The overall atm
From the Apr 28, 2025 health inspection. Lower-priority items are listed after the serious ones.
Previously cooked food wasn't reheated hot enough before serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.