Department of FoodieDepartment of Foodie
Popular eatery offering a variety of fish fillets (basa, snakehead) in spicy broths, plus noodles and dumplings.
From Google Maps reviews.
I love to spend my money here always, the food , the spices are always perfect for me, i never regret spending money on this restaurant. Love their braised duck which is big portion and perfect for winter, cold days to activate your mood, also love their chili boil which my goes to when I am there. Not a big fan of the dessert. I am just not used to that taste.
Definitely my go-to spot for the special sauerkraut soup. The spice level is just right—not too mild, not overpowering—and the broth is rich and flavorful. The setting is very casual, which makes it easy to just drop in and enjoy a comforting meal. They even have a little robot helping with the service, which is a fun and cute touch.
Really disappointing experience at Nai Brother LiC. Ordered takeout from Fantuan because the price looked good, but the portion was extremely small. Very little fish, huge chunks of tofu just to fill the box, and the container itself was tiny. The rice was clumped together and partly burnt. Definitely not worth the price. Won’t come back again.
From the Feb 18, 2026 health inspection. Lower-priority items are listed after the serious ones.
Someone was eating, drinking, or vaping in the food-prep area.
Adulterated or mislabeled food was kept or offered for sale.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.