Department of FoodieDepartment of FoodieCasual restaurant offering Chinese and West Indian dishes, plus a full bar.
From Google Maps reviews.
02/13/2026-The duck had too much salt. Very salty and this is the first time I’m ever trying a duck fried rice. 03/16/2025- the music is so loud in this place that when you call to order the food the people cannot hear your order. Went to pick up food and they said I did not order any food. Please Low the music down guys. Plus they never put no cucumber, carrot or cabbage in our food which we love. First time trying this restaurant and I have to say that the food is very delicious and the pric
For now, I will give them a 4 for the presentation of the food and cleanliness of the location. It was not a long wait. There were not any health beverages...just sodas and water so I went with the water. See the images of the meal I sampled.
This would be the 2nd location of 3 spots I would visit so I'm familiar with how the restaurant works. I just missed out on the lunch special by 10 minutes so I settled on a regular meal and you do get your money's worth on it. You can get a filling meal for around $10 and what I ordered was surprisingly too much for me to finish in one sitting. It doesn't take away from the overall taste which is pretty good. I'd recommend it, it's certainly worth it's value compared to other restaurants nearby
From the Apr 24, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Clean utensils were stored where they could get dirty again.
