Department of FoodieDepartment of FoodieFrom Google Maps reviews.
If you wanna get authentic Ecuadorian food and service, don’t come here. Food was not worth the price and it wasn’t even flavorful. It was bland. When ordering the “lunch special”, nearly done with the meal, the waitress brings out some juices, saying it was part of the order, but i think anyone can agree, bringing out the drinks sooner is restaurant etiquette. The only good thing was the avocado salad, and I was charged a price that wasn’t on the menu. Then if you want to pay with a card which
If I could I would give them no stars, went last night for a birthday dinner and they didn't have anything we ordered from the menu. We ended up leaving after my cousin ordered coffee and they said they haven't gotten their coffee delivery yet. Mind you this was around 7pm. 👎👎👎👎👎
Food is delicious. I recommend the seafood soup. Serving size is quite good. Price went up, the double, since the pandemic ( a little ridiculous). The place needs a makeover and staff is okay.
From the Sep 3, 2025 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Garbage was kept in open or leaky containers, which attracts pests.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Gaps, cracks, or clutter make it easy for pests to get in and nest.