Department of FoodieDepartment of FoodieComfortable restaurant serving kebabs, samsa, and other Uzbek dishes for lunch and dinner.
From Google Maps reviews.
The place has a bit of an old vibe, which honestly doesn’t feel very inviting. That said, the food is actually good — fresh, well-cooked, and enjoyable. If they update the atmosphere a little, this spot could be much better overall.
Everything about this restaurant was amazing, the service and the food and everything you can name. The menu has a vast of variety of options with all types of soups, salads and main course meals. You are welcomed with a warm greeting and the music in the restaurant lightens up your mood and brings you joy as you eat. Along with music, the food was all very fresh and was prepared rapidly, tasting to perfection. I highly recommend this place!
I was about to write a very good review. We had plov for lunch, and it was amazing. Unfortunately, we decided to get liver to take away, and it was clearly expired , it had turned greenish😖 Very disappointing.
From the Oct 8, 2024 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Pesticides were used or stored improperly, or applied by someone unlicensed.