Department of FoodieDepartment of Foodie
Sourdough pizzas, handmade pastas, and a spritz bar in a spacious and bright eatery with outdoor seating.
What to order: Fusilli alla Napoletana · Stinger pizza · Rigatoni alla VodkaFrom Google Maps reviews.
Rosemary’s East is hands-down my go-to lunch spot, and I’ve been here at least 10 times, which should tell you everything. The aesthetics are beautiful, the service is consistently fantastic, and the food is always phenomenal. Truly a 10/10 experience every single visit. Their lunch special is perfect for me: a fresh, flavorful salad paired with one of their delicious pastas. It’s the ideal portion, incredibly satisfying, and always hits the spot. I’ve never had a bad meal here. One small thing
The food was decent, but the service was appalling. As we were walking to the restaurant, we felt like nobody. The host, manager, waiter, and bartender all ignored us. The waiter treated us like we were nothing. We were the only Asian group in the restaurant and got the small top table. We ordered much more than the rest of the customers, but the service was terrible. The waiter with the shot and curly hair and glasses was particularly annoying. He seemed disinterested in serving us. The only po
Rosemary’s never disappoints. The food is delicious, the atmosphere is great, and they’re wonderfully accommodating of my gluten allergy. All of their pasta and pizza dishes come in gluten-free versions, and they’re delicious!!! Another reason this spot is a favorite of mine is that even when it’s busy, you can easily hear everyone at your table. No yelling over each other.
From the Sep 25, 2025 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food surfaces are too worn or badly built to be properly cleaned.