Department of FoodieDepartment of Foodie
Casual spot serving reinvented Italian-American classics and thin-crust pizzas, including the standout Tie Dye pizza, in a cozy space.
What to order: Tie Dye™ Pizza · Vodka Pizza · CavatelliFrom Google Maps reviews.
Fun, quintessential little Italy vibes of an established New York City restaurant. Great service, and menu is much brighter than just pizza. Braised beef braciole and short rib anglotti were favorites for our table. Reservations took extensive planning and setting a timer at midnight to jump on it, but totally worth it. We went on a cold day where wait times were short, but I don’t think this is typical. Waiter was particularly attentive to our food, allergies, and double checked with the kitche
The tie-dye pizza so good. We order 2-3 boxes of pizza all the time. Wish it was easier to get a reservation but that’s okay. We ate inside once. They were nice to give us a table they don’t have a big space at all but we love the food so we are grateful.
We had a great dinner at Rubirosa. We didn’t have a reservation, so we had to wait around 45 minutes, but it was definitely worth it. At first we were a bit worried because we were there with our 3-year-old daughter and the atmosphere seemed very young and trendy, but we had absolutely zero issues. They accommodated us at a nice big table, the service was excellent, and everyone was very welcoming. They even had crayons for our daughter, which was a really nice touch. The pizza was amazing. We
From the Apr 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cooked food wasn't cooled down fast enough to be safe.
Food surfaces are too worn or badly built to be properly cleaned.