Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Every time I come I have the best time with my friends and the food hits the spot consistently. We dove right into the meal we forgot to take pictures. But we had a lot of clean plates leftover. Chicken steamed momos: demolished (sauce was fought over) Samosa chat: crispy and flavorful Garlic Tika: came on a sizzling hot plate. Charred chicken and veggies was in perfect balance Love the place!
I ordered the Paneer Tikka Masala and they were more than willing to adjust my food for a nut allergy. It was delicious, still creamy and not too spicy. The garlic naan was also so good, crispy and the perfect amount of garlic.
Absolutely loved the food at Simon Restaurant! The momo were outstanding — perfectly steamed, juicy, and packed with flavor, just like authentic Nepali momos back home. The Jhol on the side had the right balance of spice and tang, which really elevated the dish.
From the Oct 27, 2025 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
