Department of FoodieDepartment of Foodie
High-end sushi spot for chef-selected omakase menus & creative à la carte rolls in a sleek setting.
From Google Maps reviews.
I had a very disappointing experience at this sushi restaurant. I ordered the yellowtail sashimi, which came with only about six pieces, and the slices were extremely thin—almost paper-thin—especially considering how expensive this restaurant is. It was absolutely not worth the price. On top of that, the chef had a very poor attitude. He was openly arguing with the waitress in front of customers, which made the atmosphere uncomfortable and unprofessional. Overall, the food quality did not matc
I had a very uncomfortable experience at this restaurant. While walking toward the bathroom, I noticed two garbage cans next to it. When I looked to the left, there was a refrigerator used to store drinks sold to customers, but it was mixed with food and raw meat in the same fridge. This was extremely unsanitary and honestly disgusting. The bathroom itself was very dirty. I felt so uncomfortable that I left without even using it. For a restaurant that charges very high prices, the quality is e
Absolutely great atmosphere! What a great staff. The food is amazing. This is a must place to go to eat sushi
From the Nov 13, 2025 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Dishes and utensils weren't being properly washed and sanitized.