Department of FoodieDepartment of FoodieCasual bar at John F. Kennedy International Airport's Terminal 1 serving drinks and food such as tartines and nachos.
From Google Maps reviews.
I stopped for a glass of wine at a restaurant before my flight. Not only did I find out after paying (!) that it cost $25, but instead of Pinot Noir, they served me pomegranate wine. When I complained, they poured the same thing from the bottle into another glass. When they opened a new bottle in front of me, it finally contained proper Pinot Noir. A complete rip-off.
Doesn’t resemble a restaurant, more like a shelter providing food for the needy. Prices are outrageous. Nachos with a can of beer and water altogether is 50 dollars.
Food is disgusting, literally you’re better off buying snacks or premade sandwich that the stores sell. It was cold, served on a paper plate, uncomfortably chewy, and honestly worst cafeteria food. Tasteless, hard, disgusting. Do not get food here, you’re wasting you money. Server was nice.
From the Aug 28, 2024 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.