Department of FoodieDepartment of Foodie
Chicken dishes served in a country-chic restaurant with a covered terrace & happy-hour specials.
From Google Maps reviews.
I came here for dinner and overall the food was just okay. It felt overpriced for such basic dishes, and the bathroom was extremely dirty, which was disappointing. The one highlight of the night was the spicy margarita. I really enjoyed it. Unfortunately, the service completely ruined the experience. In addition to charging an extra credit card fee, the waiter took $19 as a tip without my consent. I had to call the restaurant directly, and they told me to come in person to get a refund. When
We tried a variety of dishes including the barbecue wings, chicken parmesan, chicken balls, house salad, and vodka rice. Every item arrived fresh and full of flavor, making it hard to pick a favorite. The meal was thoroughly satisfying and left us smiling by the end. Definitely a place worth recommending.
After waiting twenty minutes for a table, then waited about 10 minutes to order. Got the bottomless and had to wait 15 minutes for the first round…good luck getting routine bottomless service. Ordered buffalo calamari, received the classic calamari…and then I think our order didn’t actually make it to the kitchen because we waited OVER AN HOUR for our food. When our plates finally DID arrive, the table next to us was actually shocked that we had been waiting the entire time. By this point, we ha
From the Jan 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.