Department of FoodieDepartment of FoodieRevival of a longtime Wisconsin supper club serving Middle Eastern dishes in an eccentric setting.
From Google Maps reviews.
Turk’s Inn was an absolutely magical experience. The drinks were phenomenal, especially their White Russian for dessert with homemade tahini. Don’t skip on the fries, they look totally normal but are cooked and spiced to perfection. Relish plate is necessary and we ordered extra pickles on the side. This will be a repeat stop every time we’re in NYC!
We got there at 5pm when they opened. The restaurant was a little chilly and dark but comfortable. The staff was very friendly. The food was so delicious. We would definitely return. We had the relish dips (focaccia and beer pretzel) assortment, lamb rib, beer salad, muscles, side rice, pot of bergamot tea. We highly recommend The Turk's Inn.
Came here for my birthday dinner on a Friday night and it was amazing. My friends and I could not get over the food. Between the cheese cloud , lamb meatballs, the cherry cosmo and the mussels it was absolutely amazing. I was eyeing this place for a while and was very happy that I was not disappointed. I will definitely come again.
From the Apr 1, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Single-use items were reused or left unprotected.