Department of FoodieDepartment of Foodie
From Google Maps reviews.
Just perfect. From the host, to the atmosphere which is very relaxed, to the nice waitress, the unique food and desserts. Everything was perfect! Would definitely come again. The Pomelo Pavlova was amazing, we also loves the sheep cheese pasta, the celery latkas and the birds nest.
Came here for my birthday and it was one of, if not, the best meals I have had in the neighborhood. The atmosphere is very inviting but still fresh & modern, and the service was just the right level of attentiveness. It was quiet around 6 when we arrived but busy by the time we finished our meal. We started with the Red Queen Beet salad which was beautiful to look at and had a bright vinaigrette. Highly recommend the Plaisirs de Mer appetizer, and the Poulet Farcie & Crispy Pernil entrees. My h
Finally made it here and it was worth it! Everything was beyond amazing. We tried many dishes and all were so good. The dessert was so good I want to cry. My hubs ordered the coconut panna cotta which I typically don't like and I ate the whole thing. Omg I want more. It was creamy with shaved coconut and homemade coconut ice cream and mango. We can't wait to go back. I see what all the hype is about. The staff is Amazing as was the service. 5 stars 🌟
From the May 29, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The required wash-your-hands sign wasn't posted.