Department of FoodieDepartment of FoodieCasual Cantonese restaurant offering comfort food including popular salt and pepper dishes.
From Google Maps reviews.
Came here for my grandma's birthday and the food was good. The staffs are friendly and nice also pretty funny. Usually it doesn't get busy until 8pm so if you don't like it packed go eat earlier. Overall good restaurant and will be returning soon.
I moved away from NY but I still crave the salt and pepper soft-shelled crab every so often. So blessed to come back and have it again today. Nice big portions and the crab and "saltwater" chicken were very fresh. The congee also surprised us because it was huge! Lots of pork and century egg. 100% recommended.
20230115::first time here ordering my fav whaat daan ngow yuk faan. or beef in egg swirl. $8 damm. i was hoping it was good but it was salty, 1/3 of the container and rest was rice and not too much beef. i wouldnt be upset if it was $5.50. the roast pork was very crispy so that was a balance
From the Aug 12, 2024 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Frozen food was thawed in an unsafe way.