Department of FoodieDepartment of FoodieFrom Google Maps reviews.
This is a pretty small and compact sushi place with a sanitary rating of B, the sushi is pretty nice but the boba is absolutely terrible. When I ordered the popping boba the boba was frozen and chewy just like a gummy. Additionally the boba is just overpriced.
I ordered their three-protein bowl. The tuna and Japanese noodles were quite dry, and the tuna didn’t taste fresh. The portion was incredibly small for the price, they gave me about eight tiny pieces of eel, each no larger than half my fingernail. The eel was tasty, but the rest was mostly dried-out tuna. For comparison, the whole serving was about the size of a medium ice cream cup from Baskin-Robbins. The place was empty when I went. I won’t be going back.
The restaurant is located in the Dyker Heights/Bensonhurst section of Brooklyn. They prepare Japanese cuisine. I ordered two bento boxes. The sushi/sashimi was very good and well-prepared. The salmon teriyaki/tempura was a nice generous portion. Both boxes come with choice of soup or salad, two shumai, seaweed salad, California roll and choice of white/brown rice. Very nice and helpful staff.
From the Mar 11, 2025 health inspection. Lower-priority items are listed after the serious ones.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Food surfaces weren't washed and sanitized between uses.
Evidence of mice was found on site.
Frozen food was thawed in an unsafe way.
Gaps, cracks, or clutter make it easy for pests to get in and nest.