Department of FoodieDepartment of FoodieSushi joins a long list of house maki rolls & Japanese entrees in this simple storefront eatery.
From Google Maps reviews.
I had the spicy salmon/scallop rolls- nice size!!! Also flavorful!! Staff are friendly!!!!🙂
Food was great, amazing staff and hospitality from the owner. Would highly recommend!
More of a Togo spot. But the guy who was working the shift let me my husband and my two boys sit at the bar for dinner. It’s a hole in the wall and I love it!
From the Jun 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.
Evidence of mice was found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.