Department of FoodieDepartment of Foodie
From Google Maps reviews.
I've been coming here for about a year now, and the food can be Hit or Miss it's honestly on your Type of Taste. I like to try things and Hope for the best. So far I'm about 70/30 with this spot. Very nice owner and staff is amazing in my experience. Cash is King but so is taxes when credit is involved. They open at 6am and the food is made fresh. The Soup is great and the Oatmeal. My favorite is the Sausage Egg and cheese on a Croissant 🥐. And They also do Breakfast all day. But let's just say
I don't normally review anything, but today I ordered here for the first time around 6:50am. I ordered Hashbrowns, French Toast, Bacon and it came out to "$19". While the temperature of the food was good and the bacon was crisp, the french toast was nearly tasteless and mushy. The same goes for the hash browns. For the price the food is unacceptable, not sure if I ever want to come back here again.
Honey Turkey, Cheese lettuce on a roll with bottle of water. 15 bucks that’s Wayyyyy too much. They over charge! Skip this place or bring your own lunch problem solved.
From the Mar 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
Previously cooked food wasn't reheated hot enough before serving.
Cold food was held above 41°F, warm enough for bacteria to grow.