Department of FoodieDepartment of FoodieUpscale Italian restaurant and bar inside the namesake store, offering fine dining and wines.
What to order: Bottoni Di Faraona, Pinoli E Tartufo Nero · Antarctic Martini · Astice, Pompelmo E Zabaione SalatoFrom Google Maps reviews.
Classy but predictable. Excellent food -corresponding to expectation- albeit sadly presented. Minimalistic with too many lines and inadequate fixtures. Cold, dry lighting. Lacking details (one large "cafeteria style" room with neither partitions nor greenery; no hand moisturizer in restrooms; no munchies accompanying drinks etc.), thus not curated for New York City. Definitely overpriced.
Took my date here for dinner and had a great experience. I’ve been here 2-3 times now and the food and service have always been top notch. We spent a little over $600 and everything was excellent. The staff gave us a nice corner table that felt more private, which made the night even better. Only warning: parking here is brutal. Seriously, park a little farther away and save yourself the headache. 😅 Definitely recommend and I’ll be coming back again.
My wife and I booked a table here for Valentine's Day dinner and it was a really memorable experience. We tried the Valentine's Day menu and the dishes were paired well together. The ambient was very calming. We both appreciated how the music wasn't too loud. The service staff quickly addressed any concerns we had.
From the Jun 25, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Dishes and utensils weren't being properly washed and sanitized.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.