Department of FoodieDepartment of FoodieEstablished in 1977, this pizzeria also sells Italian entrees & sandwiches, plus beer & wine.
What to order: Spaghetti and Meatballs · Garlic Knots · Seafood Combination PlatterFrom Google Maps reviews.
Everything about this Italian pasta restaurant was absolutely amazing. The pasta was cooked perfectly al dente and the sauce was rich, creamy, and full of flavor. The service was friendly and attentive, making the whole dining experience even more enjoyable.
We stopped by on a chilly new york afternoon, the owner and his colleagues welcome us with a smile. They were kind and the pizza and tiramisu is great. Highly recommended if you’re in the area, and looking for a true new yorker experience.
Love coming here! Food is ALWAYS super amazing. Everyone here is very nice and welcoming. Shoutout to Florencio!!!! The very bestt
From the Jun 25, 2024 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Frozen food was thawed in an unsafe way.