Department of FoodieDepartment of FoodieIndependently owned counter-serve resource for halal Afghan entrees, kebabs, gyros & sandwiches.
What to order: Chicken Tikka Kabab · Lamb Chops · Bakhtar SpecialFrom Google Maps reviews.
This place was pretty good to eat at. I came inside and already felt the vibe of a typical Bengali restaurant. There was a large menu in the back of the register with a Long Island table for multiple orders to come through. The freezer on the right side providing drinks such as laza, yogurt, sparkling water, etc. The kitchen in the back with the constantly working staff with steam all up in the air you can see while you’re eating your meal which took about 10 minutes to come. The waiter himself
Legendary place. The tikkas and kebabs are a hit. The rice is aromatic, soft, and delicious - especially with the white sauce. The white sauce on its own is a 7 out of 10. Prices are fair but this is a no frills establishment. You can order $500 worth if food, but you are going to get paper plates at your table.
Look.... this place has been in existence FOREVER and NO they haven't changed the decor, NO they haven't added flair, NO they haven't done anything to keep that vibe up BUT they have CONSISTENTLY made the meals we eat absolutely delicious!!! We moved away from NYC 15 years ago and whenever we come back, it always hits the same. Go and eat here if you're wanting delicious food. Pass this place up if you want a cute place to sit and post on social media.....
From the Jul 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.