Department of FoodieDepartment of FoodieRestaurant and wine bar serving Mediterranean small plates and entrees in a rustic, brick-walled space.
What to order: Lamb Chops with Potato Gratin · Grilled Portobello · Balzem CevicheFrom Google Maps reviews.
One of the best restaurants in Nolita, without a doubt my favorite. Every dish we tried was absolutely delicious, and you can truly tell that great care goes into both the food and the overall experience. The drinks were excellent as well—we had wine and a carajillo, and both were fantastic. Everything we ordered exceeded our expectations. What made the experience even better was the outstanding service. Han the manager, was incredibly kind and welcoming, and our server Alan was attentive, fri
We popped in for a mid week dinner. We had a reservation but it didn't seem too busy but also not quiet. The restaurant had a fun vibe with wine bottles and art on the walls. We shared a brunch of food, starting with the mezze dips. The chicken skewers were nice and moist and well seasoned. The burger was good but they charge extra for cheese which was a bit odd. The Dubai cheesecake for dessert was great.
Popped in for a quick lunch while in the city. Awesome service and phenomenal food. Decor was great! Every item on the menu looked worth a try. Highly recommend to anyone in the area looking for some Mediterranean cuisine.
From the Feb 20, 2025 health inspection. Lower-priority items are listed after the serious ones.
Clean utensils were stored where they could get dirty again.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.