Department of FoodieDepartment of FoodieFrom Google Maps reviews.
I picked Blu Ember at the Westin LGA simply because it was convenient before our flight—but it ended up being one of the best pre-airport meals I’ve ever had. Everything exceeded expectations: the food, the service, and the ambiance. We ordered a mix of dishes and every single one was beautifully presented and packed with flavor. The oysters were incredibly fresh, the burrata with heirloom tomatoes was bright and delicious, and the toro/uni bites with caviar were a true standout. Our entrées—fr
Went here for my husbands birthday. The space is beautiful worth a special occasion. The food was for the most part really good. The portions are a little skimpy for the price even in comparison to other similar restaurants- however the two apps we had ( chicken skewers and Wagyu wraps) were really tasty! The steaks were cooked to my desired temp and the sauce was incredible. I did add more salt to my steak but that’s an easy fix. The fries were also great as well as the mash. For a place like t
I want to first thank this restaurant for going HALAL! From the staff to the food, it was all exceptional! Julio went out of his way to ensure our group got all we needed and made my birthday extra special! Thank you for great service and DELICIOUS food. We will ALL be back!
From the Jun 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Single-use items were reused or left unprotected.