Department of FoodieDepartment of FoodieUnfussy window-serve restaurant doling out Bolivian staples including salteñas, bowls & sandwiches.
What to order: Beef Salteña · Chicken Salteña · Diablada Broster (fried chicken sandwich) · Sopa de Maní (Peanut Soup)From Google Maps reviews.
Personally liked the Beef salteña over the Chicken salteña. Dough reminded me of beef patti with a slight crisp and were not raw. Highly recommend pairing them with the green sauce which made the meal better than good. Thought the rubber chicken was comical as a doorbell (there is an actual doorbell by the window) and outdoor seating only from I have seen.
Finally made it to Sunnyside to try the popular salteñas. Squeeze the chicken to get service, that was a fun exercise and unique. Order at the counter, there's no seating. I got the beef salteña and the sopa de mani. The salteña was worth the wait! Super savory and filling, the green sauce is the perfect accompaniment. It took me about 40mins to get home at which point it wasn't as soupy but still quite delicious. It was too cold to eat it fresh at the window of the store. I think these may be m
Small spot putting out big flavors in Sunnyside. The beef saltenas were soupy, savory, and surprisingly filling. Our server Valeria was amazing, helping us pack up even more food to take for later 🤤. Definitely a spot we’ll be returning to!
From the Nov 19, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Dishes and utensils weren't being properly washed and sanitized.