Department of FoodieDepartment of FoodieCasual chain serving cooked-to-order Korean fried chicken, plus other traditional eats.
What to order: Wings · Mixed (Wings & Drumsticks) · House Fried Rice · MoPo CorndogFrom Google Maps reviews.
The Food is good here just like the other Bon Chon's. If you love Korean style fried chicken this is the spot for you. The flavors are good and I love that they don't drown you in their sauce. This restaurant is an order at the counter style spot, there are no servers who come and take your order.
Omg, they put employees who don't know anything about customer service. Showing attitude and being on the phone all 3 girls inside, I am asking if the food is ready, they are doing me a favor responding like why I am a customer! Come on, if you don't like so much your job, why are you here? Placed an order 40 minutes ago online, going inside and they asking me to wait more. OK. Coming home and garlic wings burned, fries cold (I live 5 minutes away), spicy wings are so so dry, and rice has so so
Sauce was salty, soy garlic was not very garlicky. Wished it had more flavor. Yangnyeom sauce was overly sweet and tasted like a sweet chili sauce you could buy in a chinese supermarket. Service was slow, only 2 workers but they gave me a free fountain drink for a google review which was nice. Chicken was crispy and had a satisfying crunch but the side dish (coleslaw and radish) was kind of bitter not so sure why. Overall I don’t think I’ll return on a regular basis as this did not wow me.
From the Jan 27, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Frozen food was thawed in an unsafe way.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.