Department of FoodieDepartment of FoodieCasual eatery with an extensive buffet featuring global dishes from America, Italy, Japan & more.
From Google Maps reviews.
If I can give 0 stars I would upon telling them my food allergy they told me that they weren’t going to clean the utensils they were using I’m highly allergic to mushrooms and shrimp and they cross contaminated everything using the same three utensils do everything also putting dairy on top of a bacteria (mushrooms) as shown in the picture. Also who charges $7.10 for a half of an orange and 5 grapes. Do not come here unless u want to waste your paycheck on sub standard food
Great service! Food is delicious! I have made it a routine and come here every day! Love the atmosphere and how they treat me , you guys gotta try out the smoothies highly recommended 😋
I actually look forward to the owner seeing this and responding. I was racially profiled tonight after buying some coffee at 11pm. I stayed with the same cup for 2hours which is a long time to sit in an establishment, i guess is true. But it wouldnt bother me if these sentiments were shared to EVERYONE else sitting. I can counted atleast 4 individuals who also stayed over 2 hours… drinking. Everyone after 11pm is drunk, to make the story more rich… i just sat in a in the corner with my coffee… B
From the Jul 1, 2026 health inspection. Lower-priority items are listed after the serious ones.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.