Department of FoodieDepartment of Foodie
Artisan bread, pastries, and other baked goods are sold at this acclaimed bakery.
From Google Maps reviews.
★★★★★ Bread Story was such a wonderful surprise in New York City ☕🥐 The coffee was excellent — smooth, rich, and perfectly comforting alongside their pastries. But the real star for me was the croissant: incredibly crunchy and flaky on the outside, while the inside stayed soft, buttery, and beautifully layered. Exactly the kind of texture a great croissant should have. I also tried the Jerusalem bagel stick, and it was absolutely outstanding — flavorful, unique, and something I’d gladly come
I had some high expectations winning first place for best croissant in nyc 2025. The plain croissant had a heavier browning/toasting compared to other croissants I’ve had from aristocault to Costco or Trader Joe’s mini croissants. Breads bakery laminate was great but I was not a fan of the taste and had to toss. 1 star Rugelach was ok. Service and atmosphere were great and prompt. 5 stars.
Cute spot for a quick bite. The cheese sticks were fresh & buttery even though I stopped by close to dinner time. The vegetables were fresh as well & the hummus tasted perfect. However, the service wasn't very friendly, the cashier was a bit rude, and rushed me out. It was close to their closing time, but I still had more than half an hour to quickly enjoy my meal. Also, the atmosphere is not the best. Looks like there's nobody to clean the tables & the floors once the customers leave.
From the Apr 15, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Adulterated or mislabeled food was kept or offered for sale.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.